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Join The Kentucky Castle for a Bourbon Week Dinner with True Story Whiskeys. Led by Emma Willinger, True Story Storyteller, this four-course dinner will feature tastings from True Story Finished Bourbon and Rye with The Kentucky Castle Single Barrel Bourbon. As part of The Kentucky Castle’s Lavender Festival Week, this dinner will feature a lavender bourbon cocktail using True Story Whiskeys.
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Appetizer: Risotto Cakes with lemon aioli and microgreens: NF/Vegetarian
Salad: Roasted Corn & Avocado Salad with cilantro lime dressing: GF/NF/Vegetarian
Main: Pan-Roasted Chicken with Shallots and Grapes, served with ginger-whipped sweet potatoes: GF/NF/DF
Dessert: Chai Pear Pie à la mode: NF/Vegetarian
Should you have any dietary restrictions or allergies, please designate them during the check-out process.
Ticket sales END 3 days prior to event (if not already sold out).
Guests will be seated together to fill tables of 6. All tickets purchased on the same order will be seated together. If you would like to be seated with others who purchased tickets on a different order, please give their name when purchasing tickets.
Tickets are virtual. After receiving the confirmation email, you will be on the guest list.
Tickets are non-refundable.
Additional Option: To make a reservation for our boutique hotel, farm-to-table restaurant or spa, or to book a Castle or Farm tour, please call (859) 256-0322 or visit thekentuckycastle.com.
If you have questions, please email experiences@thekentuckycastle.com.